At KITCHEN TIMES, Chef Mary can help you make your time in the kitchen more FUN, INTERESTING, and PRODUCTIVE!
You can start cooking today. You can make your own lunches for work or school. You can eat food you and your family enjoy. You can save money for… anything you want!
Learning to prepare your own food takes more effort than finding a recipe for your favourite dish.
WHY SHOULD YOU BELIEVE THAT I CAN HELP YOU?
MY STORY……
I used to spend a lot of money on food, at restaurants and at home. I was getting broke! Gradually, I developed a plan so that I could spend less on food and still eat healthily. I used to believe that I could not get through each week
I also taught my son to cook – he could chop vegetables before he could reach the kitchen counter by standing on a stool. He rarely eats at restaurants because he cooks for himself. We used to go grocery shopping together every two weeks.
BACKGROUND:
I have cooked at home forever – much to the chagrin of my father, who did not always appreciate my selections. Dinner by Mary was not always “meat, potatoes and vegetables”.
TODAY:
We grow many of our vegetables. We rarely eat at restaurants, and our food bill is tiny. When my spouse and I do not want to prepare dinner, we find something easier to make or work together. We have a loose arrangement that when one prepares dinner, the other cleans the kitchen. We clean as we go, so there is less to do after cooking. We each are responsible for our own breakfasts and lunches.
There are many other hints that I can share with you. Come back again for more ideas. Plus we can work together to figure out how you can start cooking too.